Gateau au Chocolat

Description

A cacao-rich creation, designed to please event the most ardent chocolate lover. Chocolatier Takashi Iida invites you into a decadent world of aroma, taste and texture with this exquisite cake, crafted with five kinds of fine chocolate.

Allergy : Milk, Wheat, Egg, Alcohol, Apple, Soy Bean

Handling method : Keep refrigerated

Expiration-date : 2 days from manufacturing date

*For guests requesting hand-written receipt for this purchase, kindly contact 03-6810-0655 /  restaurant.otemachi@fourseasons.com before process payment.